White bean & cucumber salad

Looking for a new salad this summer? Try this white bean and cucumber salad.

Salad Dressing Ingredients

• 1 garlic clove, minced

• Juice of 1 small lemon

• 2 tablespoons extra virgin olive oil

• 1 tablespoon of balsamic vinegar

• 1 teaspoon Dijon mustard

Salad Ingredients 

• 2 x 400g cans of cannellini beans

• 2 cucumbers, thinly sliced 

• 3 radishes, cut into matchsticks

• Half a bunch of fresh dill, stems removed and finely chopped

• 2 spring onions, finely sliced

Method

• Make the dressing: add the garlic, lemon juice, oil, mustard, salt, and pepper to a small bowl and whisk together. 

• Make the Salad: add the beans, cucumber, radishes, dill, and green onions to a large bowl. Add the dressing to the bowl and then mix well until evenly incorporated.  

Written by Margo White, your Melbourne-based neurodiversity affirming clinical nutritionist and ND advocate.